Mountain Tops Milling

So many of you have requested more recipes and the Bread For Life Cookbook, Volume 2 is HERE! It contains over 250 recipes and has hints and helps, and information galore. This will make a great gift for those who love whole grains, whole foods and/or are interested in improving their health and that of their family. Those who have already seen it (and/or heard about it) are reserving copies for themselves and for gifts. Like Volume 1, this book goes along with the principles I teach, which are the same as those in Dr. Rex Russell's book, What the Bible Says About Healthy Living. I am also very excited that this cookbook contains step by step instructions on bread making for the DLX, Bosch, Dimension 2000 AND by hand! Ingredients used in bread making are listed AND what each ingredient does for the final product is also explained. Also included is my recipe and settings for making wonderful bread in the Zojirushi.

Shipping: $3/1st book, $1/each book 2-4, FREE SHIPPING 4 or more books!

Here is what it contains: Glossary Butter Herb Butters Honey Flavored Honeys Types of Sweeteners Olive Oils Terms for Olive Oils Flavored Olive Oils Grain Nutritional Facts Combination Chart for Complete Proteins Timetable for Cooking Beans Hints & Helps for Grains Table for Cooking Grains Sprouting Sprouting Chart Essene Bread Chart of Common Herbs Spice Chart Substitutions Nut Nutritional Facts General Hints & Helps for Baking Main Dishes Hints & Helps for Main Dishes Calico Beans Salmon Patties Zucchini Cornbread Mediterranean Turkey Pizza Our Goulash Taco Stew Mixed Baked Beans Baked Chicken or Turkey Salad Yummy Bean Bake Vegetable Lasagna Italian Skillet Dinner Tomato Vegetable Soup Black Bean Lasagna Spinach Quiche Easy Meatloaf Chicken Chow Mien Fried Noodles Baked Stuffed Chicken Breasts Eggs for Brunch Onion-Orange Glazed Chicken Oriental Tuna Dinner Rachel’s Pasta Primavera Fabulous Mexican Chicken Oriental Tuna Dinner Rachel’s Pasta Primavera Fabulous Mexican Chicken Mexican Pizza Quiche Lorraine Instant Black Bean Soup Millet Casserole My Father’s Easy Sunday Pot Roast My Mother’s Easy Sunday Pot Roast Quick Tangy Chili Osso Bucco Country Captain Economical Chicken For a Family Refreshing Chicken Salad Pesto Chicken Sandwiches Zucchini, Broccoli, Three Cheese Pizza Hamburger Pie Scramble Burger Cooked Soybeans ‘Sketti Pizza Dad’s Venison Crock Pot Roast Yummy Mexican Dip Black Beans and Yellow Rice Cheese Souffléé Stroganoff Spinach Noodles Tom’s Wonderful Eggs Chicken Casserole Roast Leg of Lamb Black Bean and Chicken Chili French Bread Pizza Grandmother’s Chicken and Rice Ginger Spiced Venison Quick Breads Hints & Helps for Quick Breads Almond Raspberry Chocolate Chip Muffins Almond Chocolate Chip Muffins Peppermint Chocolate Chip Muffins Double Chocolate Chips Muffins Walnut Mocha Chip Muffins Orange Almond Scones Rachel’s Scones Chocolate Chip Scones Kathryn’s Scones Awesome Fruit Muffins Yummy Soda-Egg Bread Double Pie Crust Cornbread Sourdough Sourdough Hints and Helps Sourdough Starter Sourdough Friendship Bread Sourdough Pancakes Sourdough Waffles Sourdough Apple Bread Cinnamon Sourdough Chocolate Chip Muffins Sourdough Muffins Sourdough Biscuits Sourdough Chocolate Cake Sourdough Cornbread Yeast Breads Pumpernickel Russian Black Bread Bread in the Zojirushi Zesty Tomato Pesto Bread Leftover Cheese Muffins Fry Bread Corn Fry Bread Flaky Strudel or Croissant Dough Filling for Cheese Danish Struesel Topping Quick and Easy Strudel Orange Almond Coffee Ring Linda’s Bread Fabulous Dill Bread St. Basil’s Bread Maple Nut Twist Coffee Cake Raspberry Almond Cream Cheese Coffee Cake Petit Pan Dough I Petit Pan Dough II Petit Pan au Chocolat Lemon Poppy Seed Bread Toasted Pecan Date Bread Lemon Blueberry Bread Brioche Desserts Jam Cake Apple Skillet Cake Fresh Apple Cake Old Fashioned Ice Cream Rhubarb Upside Down Cake Congo Cookies Toffee Bars Flourless Cookies Polka Dot Coffeecake White Chocolate Cheesecake Pumpkin Marble Cheesecake Nutrigrain Bars Miracle Cheesecake Pumpkin Roll My Grandmother’s Fruitcake Peanut Butter Pie Oatmeal Peanut Butter Cookies Chewy Bars “Tollhouse” Cookies Aunt Mary Lou’s Oatmeal Cookies Our Favorite Deep Dish Apple Pie Russian Meringue Jam Cookies Oatmeal Spice Cookies Almond “Health” Food Cookies Strawberry Nut Cake Pink Strawberry Icing Dark Chocolate Cake Chocolate Ganache Ghiradelli Chocolate Chip Cookies Pecan Sandies Moist Layer Cake Peanut Butter Bars Banana Bread Deep-Dish Blackberry Cobbler Zucchini Bread Lebkuchen Chocolate Pound Cake Chocolate Mint Pan Cookies Cereals & Breakfast Foods Barley Pudding Kathryn’s French Toast Buckwheat Cakes Breakfast Granola Vegetables & Side Dishes Complimentary Herbs for Vegetables Hints and Helps for Vegetables Tomato Basil Pasta Salad Healthy Herb Stuffing Cornbread Stuffing Squash Casserole Southern Cornbread Dressing Giblet Gravy Minted Bread Stuffing Cranberry Orange Stuffing Sweet Potato Soufléé Oven Fries Salsa Butternut Soufléé Broccoli Casserole Soups & Salads Hints & Helps for Soups and Salads Garnishes for Soups and Salads Lentil Salad Chicken and Barley Salad Bean and Barley Salad Creamed Carrot Soup Green Bean Salad Thrifty Frozen Fruit Salad Guacamole Salad Broccoli Soup Lentil Stew Avocado Salad Dried Tomato Basil Dressing Fruit Dressing Hor D’Oeurves and More Cheese Strips Garlic Herb Cream Cheese Spread Stir Fry Sauce Hints & Helps for Pancakes and Waffles Toppings for Pancakes and Waffles Fruit Syrup Pineapple Syrup Orange or Lemon Sauce Hints & Helps for Eggs and Dairy Miscellaneous General Hints & Helps Fresh Basil Pesto Pesto Mayo Homemade “Maple” Syrup Lemon Curd Easy Whipped Cream Hot Perculator Punch Grain Mill Proportions Cider Vinegar (Make Your Own) Fruit Butter Breads & Bread Making Guide Yeast Sweeteners Salt Fat/Oil/Lecithin Eggs Liquids Flour Additional Ingredients The Process of Bread making in Electrolux or Bosch mixer, and by hand Mixing Kneading Rising Shape and Bake Freezing Bread Pans Baking Stones Cooling Storing Saving a Stale Loaf Troubleshooting Shapes for Rolls